
Download your free printable recipe here
Ingredients
- 1/4 cup of oat flour
- 1/2 scoop of vanilla protein powder
- 1 tablespoon of granulated sweetener of choice, if desired
- 1 tablespoon of ground flaxseed
- 1/4 tsp baking powder
- 1/2 cup of non dairy milk, divided
- 1/4 teaspoon of vanilla extract
Instructions
- Pour the dry ingredients into a bowl and set aside. In another bowl, add in the baking powder, flax, quarter cup of dairy free milk, and vanilla extract. Combine the mixture and set aside for five minutes so the mixture begins to swell up.
- Preheat the waffle iron, then mix the contents of both bowls. Add in an additional quarter cup of milk into the mixture to form a batter. Pour the waffle batter into the waffle iron and heat until cooked.
- Serve.
- Additionally you can double the recipe to cater for more than 1 person
