These parfaits are yummy and very filling. You will enjoy every spoonful.

Download your free printable recipe here
Ingredients
- For Chia pudding
- 1/3 cup of chia seeds (1.8 oz)
- 1/4 teaspoon of vanilla bean powder or 1/2 teaspoon of sugar-free vanilla extract
- 1/4 teaspoon of ground cinnamon
- 2/3 cup of water
- 1/2 cup of coconut cream ( 4.2 oz)
- 1 tablespoon of powdered Erythritol or Swerve or 2-3 drops of stevia
- For Berry & yogurt layer
- 1 cup of mixed frozen berries (5.3 oz)
- 1 cup of full-fat Greek or coconut yoghurt or cream (8.8 oz)
- For coconut & seed crumble
- 1/3 cup of flaked coconut, preferably toasted ( 0.8 oz)
- 2 tablespoons of sunflower seeds ( 0.6 oz)
- 2 tablespoons of pumpkin seeds ( 0.6 oz)
Instructions
- Mix all the ingredients needed for the chia pudding in a jar and set aside overnight or for thirty minutes.
- Prepare the berries by defrosting and crushing it with a fork into a paste.
- Then prepare the crumble by combining all the ingredients in a bowl. Then layer the crumble, chia pudding, yogurt, and crushed berries to make the parfait.
- Serve
